Saturday, February 26, 2011

THE WEED THAT STRINGS THE HANGMAN'S BAG - Book Review


Just finished the second book in the Flavia de Luce series, The Weed That Strings the Hangman's Bag by Alan Bradley.  The first book, The Sweetness at the Bottom of the Pie(click here for my review) introduced Flavia de Luce, brilliant amateur detective with a beyond-belief chemist's brain tucked inside her 11-year old head.


Of course, I am attracted to the setting: 1950 rural England, complete with a rough-around-the-edges country house (Buckshaw), a vicarage, a tea room, and two self-absorbed sisters.  The story opens with the following, "I was lying dead in the churchyard.  An hour had crept by since the mourners had said their last sad farewells." That opening may not sound funny but as soon as you get to know Flavia, you will be laughing at the little world she has created for herself.

This storyline is creepier than the first book.  An abusive but famous puppeteer, the suspicious death years earlier of a small child, and a woman who has slowly gone mad.  Of course, a murder takes place and Flavia is immersed in the investigation whether the local Inspector likes it or not.

Flavia thinks quite highly of herself and her skill with various poisons that she likes to dabble in, "Brains and morals have nothing to do with one another.  Take myself, for instance: I am often thought of as being remarkably bright, and yet my brains, more often than not, are busily devising new and interesting ways of bringing my enemies to sudden, gagging, writhing, agonizing death." Harmless pranks (well, mostly harmless)  fill-out the story.

It's a fun, quick read between more serious books.  And unlike most series, you do not need to read the first book to understand the second book.  But for a fun read, why not?

Sunday, February 20, 2011

FAVORITE STORE-BOUGHT CARAMEL SAUCE


My darling friend, Ashley, told me about this (curse her).  For $3.69 you, too, can have a jar of this addicting treat.  Trader Jacques--oui!



By the way, we've been loving these last two days of heavenly rain--on a three day weekend, even better.

Sunday, February 13, 2011

CRISPY OATMEAL WHITE CHOCOLATE COOKIES - Smitten Kitchen





A different take on the traditional oatmeal raisin cookie--loved 'em.

Crispy Salted Oatmeal White Chocolate Cookies
Adapted by Smitten Kitchen from Cook’s Illustrated


1 cup all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon table salt
14 tablespoons (1 3/4 sticks) unsalted butter, slightly softened
1 cup sugar
1/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
2 1/2 cups old-fashioned rolled oats
6 ounces good-quality white chocolate bar, chopped 
1/2 teapoon flaky sea salt (like Maldon or fleur de sel) (for sprinkling on top)

1. Preheat oven to 350 degrees. Line baking sheet with parchment paper or Silpat. Whisk flour, baking powder, baking soda, and table salt in a medium bowl.

2. Beat butter and sugars until light and fluffy. Scrape down bowl with rubber spatula, then add egg and vanilla and beat until incorporated. Scrape down bowl again. Add flour mixture gradually and mix until just incorporated and smooth. Gradually add oats and white chocolate and mix until well incorporated.

3. Divide dough into 24 equal portions, each about 2 tablespoons. Roll between palms into balls, then place on lined baking sheets about 2 1/2 inches apart. Using fingertips, gently press down each ball to about 3/4-inch thickness.

4. Sprinkle a flake or two of sea salt on each cookie

5. Bake until cookies are deep golden brown, about 13 to 16 minutes, rotating baking sheet halfway through. Transfer baking sheet to wire rack to cool.

Note: I used two kinds of white chocolate--one plain, and one with coconut flakes by Lindt.  (Thanks, Jennifer!)

Tuesday, February 8, 2011

VEGGIE BERRY SMOOTHIE


When my friend, Corinne, told me that she drank this concoction every morning I was intrigued.  Then she told me it took her about a week to get used to it.  Hmmm.  I'm not one to mix vegetables and fruit in a drink (see those flecks of green in the drink? spinach) and needing a week to adapt sounded not too tempting.

But downing all those veggies early in the day without the extra sodium found in typical vegetable drinks won me over.  Of course, it is full of anti-oxidants, etc. Oddly enough, I got used to it on day three and by day five I found it enjoyable.  But remember, Jamba Juice it ain't.

So, ready to toss the following ingredients into your blender?

handful of spinach
handful of baby carrots
one celery rib, snapped a few times
one tomato
one cup of frozen blueberries
a bit of water or splash of fruit juice (I added 1/4 cup of cranberry pomegranate juice plus water)
I also sprinkled a bit of Stevia for a little sweetness
Blend and drink up!

Friday, February 4, 2011

WAIT FOR ME!: Memoirs - Book Review



Continuing with my fascination of all things English, I happily jumped into reading Wait for Me! the memoirs of Deborah Mitford, Duchess of Devonshire.  Debo (family nickname) is one of the famous Mitford sisters and from all that I've read, the one with the most sense and stability.  Now 91 years old, she is the Dowager Duchess of Devonshire living in the Old Vicarage on the estate at Chatsworth. Her son and daughter-in-law are the current Duke and Duchess.  

Debo came from a rather eccentric family--five sisters, one brother, nicknames for everyone (if not several nicknames per person--I wish I were clever enough to come up with just the right catchy name for others, but I am not).  She was born in 1920 so her life takes us through World War II, the nine years of rationing following the war, various Prime Ministers, quirky members of the Peerage,  and ends with her moving out of Chatsworth and into her current home.  

Born into a titled family (her father was the 2nd Baron Redesdale) Debo then married into a famous titled family.  The hereditary titles in England just add to my love of that country.  Listen to this, after Debo's marriage, her name changed four times: first she was "Lady Andrew Cavendish", Cavendish being the family name; then her husband's elder brother was killed in the war and she became "The Marchioness of Hartington"; after her father-in-law's death, her husband Andrew inherited the title of Duke and she became "The Duchess of Devonshire".  Now she is the Dowager Duchess and her daughter-in-law is the Duchess.  Whew.

The Duchess is funny, warm, and gracious and must have kept remarkable letters and journals to remember over 300 pages worth of goodies from her life.  Her childhood alone could make its own book (although it has been fictionalized in books by her sister, Nancy).  

Life at Chatsworth is depicted honestly, lots of work and tireless efforts to sustain.  After studying a bit about English country houses, I don't envy the owners--the usual "fun to visit but I wouldn't want to live there" applies.  The killer death duties in England have crippled the glorious estates.  Debo and her husband, Andrew, are credited with coming up with creative ways to pay off the hideous taxes and bring in money to repair and maintain the estate.  

Early in their marriage Debo's husband, Andrew, ran for Parliament.  His father gave him the following advice: "There is something you should ram home, and you cannot repeat it too often.  No government has any money of its own, the only money it has to spend is what it gets from you and me in taxes." Amen. 



The above World of Interiors features the cheerful entrance of Debo's new home at the Vicarage. It is one of my favorite magazine covers of all time.  Spotting the magazine cover on-line, I stalked Border's until the issue was delivered, which since it is a UK publication, didn't arrived until the end of  that month (September).  But just look at those colors! I could happily live in that house.

Bottom line: I enjoyed every minute of Deborah Mitford's memoirs.  

Wednesday, February 2, 2011

CHICKPEA SALAD - Pure Style Home



Just found this recipe on Pure Style Home and immediately put it together.  Love it!

1 can chickpeas/garbanzo beans, drained and rinsed
1 diced tomato
1/4 cup diced red onions
1/4 cup chopped fresh pasley
1 teaspoon olive oil
1 squeeze of quartered lemon
2 garlic cloves, minced 
1/2 teaspoon paprika
salt and pepper to taste 
garlic salt to taste
2 tablespoons capers
sprinkling of parmesan cheese


Make a few hours in advance to let all those yummy flavors meld.  Pure Style Home recommends it with warm pita bread and feta cheese.  I ate it directly out of the bowl without anything else (not even bread, can you imagine?) 


Tuesday, January 25, 2011

CARAMEL CAKE - Gourmet Magazine

Who's up for caramel cake?  This is a simple moist yellow cake that becomes worth the calories when drenched in caramel.  I poked a lot of holes in the cake before covering it with the hot caramel and served it with a little whipped cream on the side. 


For cake
  • 2 cups plus 2 tablespoons sifted cake flour (not self-rising; sift before measuring)
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 stick unsalted butter, softened
  • 1 cup sugar
  • 1 teaspoon pure vanilla extract
  • 2 large eggs, at room temperature 30 minutes
  • 1 cup well-shaken buttermilk

For caramel glaze
  • 1 cup heavy cream
  • 1/2 cup packed light brown sugar
  • 1 tablespoon light corn syrup
  • 1 teaspoon pure vanilla extract

  • Equipment: a candy thermometer
I did not use a candy thermometer and cooked the caramel a full 14 minutes.  Worked out just fine.



Make cake:
Preheat oven to 350°F with rack in middle. Butter an 8-inch square cake pan and line with a square of parchment paper, then butter parchment.
Sift together flour, baking powder, baking soda, and salt.
Beat butter and sugar in a large bowl with an electric mixer at medium speed until pale and fluffy, then beat in vanilla. Add eggs 1 at a time, beating well after each addition. At low speed, beat in buttermilk until just combined (mixture may look curdled). Add flour mixture in 3 batches, mixing until each addition is just incorporated.
Spread batter evenly in cake pan, then rap pan on counter several times to eliminate air bubbles. Bake until golden and a wooden pick inserted in center of cake comes out clean, 35 to 40 minutes. Cool in pan on a rack 10 minutes, then run a knife around edge of pan. Invert onto rack and discard parchment, then cool completely, about 1 hour.
Make glaze:
Bring cream, brown sugar, corn syrup, and a pinch of salt to a boil in a 1 1/2-quart heavy saucepan over medium heat, stirring until sugar has dissolved. Boil until glaze registers 210 to 212°F on thermometer, 12 to 14 minutes, then stir in vanilla.
Put rack with cake in a shallow baking pan and pour hot glaze over top of cake, allowing it to run down sides. Cool until glaze is set, about 30 minutes.

Recipe from Gourmet Magazine.

Friday, January 21, 2011

WHAT I READ 2010




Given the endless possibilities of choosing a book to read it is a flat-out miracle that any decision is made. As I've written before, it is terribly exciting to finish a book and then start thinking of what to read next, not just what is perched on the nightstand but all the choices floating around out there in one's head and on one's bookshelves.  So, I made firm decisions 34 times last year and was happy with most all.  Then I started thinking that 34 wasn't really that many so I must do better this year (that sounds like a New Year's resolution, doesn't it?)

Here is what I read last year:


2010 BOOK LIST

  • The Red House Mystery - Milne (a quick, fun read)
  • The Provincial Lady in London - Delafield (laugh out loud)
  • The Comforts of a Muddy Saturday - Smith (I love Isabel Dalhousie)
  • The Paperwhite Narcissus - Riggs (well-written mystery)
  • The Lost Art of Gratitude - Smith (Isabel Dalhousie again)
  • The Making of a Marchioness - Burnett (nice little Cinderella story)
  • A Moveable Feast - Hemingway  (better than I expected)
  • Some Country Houses and Their Owners - Lees-Milne (interesting if you've traveled around England)
  • Here's Poison - Heyer (not as good as I hoped)
  • The Diary of a Nobody - Grossmith (good, understated British humor)
  • Jeeves and the Mating Season - Wodehouse (laugh out loud to the point of ridiculous)
  • Citizens of London: The Americans Who Stood with Britain During its Darkest, Finest Hour - Olson (excellent)
  • Stiff Upper Lip - Wodehouse (really, who is funnier than Bertie Wooster?)
  • To Serve Them All My Days - Delderfield (beautiful)
  • How Right You Are, Jeeves - Wodehouse (I wish Bertie would stop by for a visit)
  • Louisa May Alcott Biography - Reisen (very good)
  • Slow Love: How I Lost My Job, Put On My Pajamas & Found Happiness - Browning (good)
  • Strong Poison - Sayers (excellent)
  • Gaudy Night - Sayers (one of my all-time favorites)
  • Cranford - Gaskell (sweet)
  • Garden Open Tomorrow - Nichols (witty)
  • Switch: How to Change Things When Change is Hard - Heath (very good, worth reading)
  • Sense and Sensibility - Austen (wonderful, of course)
  • The Bag Lady Papers - Penney (good)
  • Whose Body? - Sayers (love)
  • The Elegance of the Hedgehog - Barbery (really liked)
  • Deadly Nightshade - Riggs (entertaining murder mystery)
  • Game Change - Heilemann and Halperin (depressing)
  • Tough Choices - Carly Fiorina (I have a new found respect for Fiorina)
  • The Sweetness at the Bottom of the Pie - Bradley (excellent, I want to read more of the series)
  • Miss Hargreaves - Frank Baker (a little Twilight Zone but fun)
  • Crashing Through - Robert Kurson (a real eye-opener)
  • Real Food - Nina Planck (good)
  • The Johnstown Flood - David McCullough (scary, sad, but worth reading)

Monday, January 17, 2011

PORTUGUESE BEAN SOUP


I'm looking at this picture and wishing I had a pot of this soup simmering away right now.  It is filled with all sorts of yummy things--cannellini and red kidney beans, sausage, potatoes, spinach, garlic, fresh basil, cayenne pepper and more.   You can spice it up by adding more cayenne and hot Italian sausage.  Or choose a milder route as I did combining chicken and basil sausage with the hot sausage and using a 1/2 teaspoon of cayenne pepper.

It should freeze well but no chance to find out--it was gobbled up too quickly.


Portuguese Bean Soup 
1 med onion, chopped
6 crushed garlic cloves
1 lb sausage (I used a combination of chicken and basil sausage with hot Italian chicken sausage)
Olive oil (I used a few tablespoons)
1 can red kidney beans, drained and rinsed
1 can cannellini beans, drained and rinsed
2 carrots, diced
2 diced med. red potatoes
1 med. can stewed tomatoes
1 tsp. thyme
2 cans chicken broth
1 pkg. frozen chopped spinach (or kale would work great)
dash of red wine vinegar
8 large basil leaves, chopped
1/2 to 1 tsp. cayenne pepper (one teaspoon makes the soup very spicy)
One bunch of parsley
Salt and pepper to taste

Saute' onions, garlic, sausage in olive oil until sausage is lightly browned. Add the remaining ingredients except parsley to mixture. Bring to a boil and then simmer for about 1 hour, allowing the flavors to mix. Place a few sprigs of parsley in each bowl before ladling the soup.

Recipe adapted from Jani S.

Friday, January 14, 2011

BOOK DISCUSSION 2011

Partial Pile
A group of friends and I gathered together the other night for our annual discussion of favorite reads. I love this night and look forward to it every year.  A very comfortable group of women which, when combined, offers an eclectic selection of books.  Rarely is there any overlap of books presented, but those who have read the book certainly jump in with their opinion.  Occasionally, there will be opposite opinions of one book which is great fun.  But usually everyone is madly scribbling down books to add to their own reading queue.

This year, the following themes emerged: perseverance through hard times; Sweden; art museums, and dogs.  Here is the list:

Top 12


Me - Citizens of London: The Americans Who Stood with Britain in its Finest, Darkest Hour  - Lynne Olson
Liz - Unbroken: A World War II Story of Survival, Resilience, and Redemption - Laura Hillenbrand
Darcey - Still Me - Christopher Reeve
Lori - Look Again - Lisa Scottoline
Tammy - Rogue's Gallery: The Secret Story of the Lust, Lies, Greed, and Betrayals That Made the Metropolitan Museum of Art - Michael Gross
Alicia - The Hunger Games - Suzanne Collins
Cassandra - Sailing Alone Around the Room: New and Selected Poems - Billy Collins
Jennifer - A Million Miles in a Thousand Years: What I Learned While Editing My Life- Donald Miller
Dawn - Desiree: The Best Selling Story of Napoleon's First Love - Annemarie Selinko
Pam - The Lost City of Z: A Tale of Deadly Obsession in the Amazon  - David Grann
Sheli - The Heretic's Daughter: A Novel - Kathleen Kent
Leslie - North and South - Elizabeth Gaskell

We do a few rounds, one book at a time (usually), so here is a list of those books that were in the second and third round:


To Serve Them All My Days - R. F. Delderfield
Sweetness at the Bottom of the Pie - Alan Bradley
The Madonnas of Leningrad - Debra Dean
Perfectly Imperfect - Lee Woodruff
The Forgotten Garden - Kate Morton
The Swan Thieves - Elizabeth Kostova
The Girl with the Dragon Tattoo Trilogy - Stieg Larsson
Elegance of the HedgehogMuriel Barbery
Service Included: Four Star Secrets of an Eavesdropping Waiter - Phoebe Damrosch
Little Bee - Chris Cleave
The Imperfectionists - Tom Rachman
Composed - Roseanne Cash
The War of Art - Steven Pressfield
Olive Kitteridge - Elizabeth Strout
A Dog's Purpose - Bruce Cameron
Omniover's Dilemma - Michael Pollan
The School of Essential Ingredients - Erica Bauermeister
South of Broad - Pat Conroy
Year of Wonders - Geraldine Brooks
Half Broke Horses - Jeannette Walls
The Life of Our Lord - Charles Dickens
Mariana - Monica Dickens
Our Mutual Friend - Charles Dickens
The Case of the Missing Servant - Tarquin Hall

All in all 36 books recommended.  Some inspiring, some entertaining, a few will carry you off to another time and that may be all you need. One should certainly grab your fancy.



Tuesday, January 11, 2011

SOFA REFRESH

My sofas (2) needed a freshen-up.  What to do, what to do. New slipcovers? Hmmm, no, more money than I wanted to spend.  And, besides, I'm not totally in love with the sofas. The arms are a bit too high for my current taste.  So, a little refresh was in order.  I peeled off the two back cushions and replaced with this little ensemble of down-filled pillows.  What do you think?


After

I never liked the back cushions of my sofas (see pic below).  They were too stuffed and I was always beating them back into submission.  I even had them refilled but it didn't do the trick for me.


Before
I purchased some fabric at the ill-named Calico Corners during its recent sale (see middle pillow). Had two pillows made filled with 50/50 down and feathers. The other pillows are a combination of pillows I picked up on my recent trip to Belgium and the local Pottery Barn (always good for home accents).

I am so happy with my "new" sofas.  Just a little tweaking and it has changed the look and feel of the room. Hooray for simple changes!

Saturday, January 8, 2011

TO SERVE THEM ALL MY DAYS - Book Review


I had read about this book on Jenclair's blog but I was more familiar with   E.M. Delderfield's book, God is an Englishman.  Both Jenclair and my friend Leslie's dad cited this book as their favorite Delderfield book so this jumped into my reading queue.


To Serve Them All My Days takes place just after World War I. This is the book I was reading while traveling through Belgium last summer and seeing the names of villages mentioned in the book added to my reading experience.

Welshman David Powlett-Jones is just returning from the war, shell-shocked and without any confidence. His neurologist recommends a small community in the fresh upland air for healing.  Specifically, a small boys school, Bamfylde, in the English countryside.

Read the following passage as Powlett-Jones sits outside the village train station waiting to be picked-up by the porter for his interview with the headmaster, "Here you could almost reach out and touch the quiet.  It was a living thing that seemed to catch its breath up there in the hanging woods and then, at a wordless command, slip down the long hillside and gust over the rails to lose itself in the wood opposite.  Its touch was gentle and healing, passing over his scar tissue like the fingers of a woman. "

Powlett-Jones rebuilds his life in this tiny, caring community of young boys and teachers.  Delderfield quickly brings you into Bamfylde School with his diverse characters, action, and a bit of heartbreak.  In fact, it is the first time I can remember crying over a fictional work.  To Serve Them All My Days was my favorite fictional book for 2010.