Happy September 1st! Except that it's starting to freak me out how fast this year is going. Seriously.
But, I calmed down once I realized I had all the ingredients for this yummy pizza and quickly put it together today--loved every bite. One more recipe to make with Trader Joe's Argentinian Red Shrimp which I had stashed in my freezer. The pesto sauce, flatbread, and goat cheese were all Trader Joe's brand as well and just perfect.
Ingredients for 2 pizzas
12 shrimp
2 whole wheat flat bread
1 tablespoon pesto sauce
1 clove of garlic, minced
salt and pepper
1 tablespoon olive oil
1/2 cup shredded mozzarella
2 tablespoons goat cheese
DIRECTIONS
Saute shrimp in olive oil, garlic, salt and pepper, until shrimp are cooked (5 minutes)
Spread pesto sauce on pizzas, add cooked shrimp, sprinkle with mozzarella and goat cheese
Bake pizzas at 350 for 15 minutes until cheese melted
Note: I cannot remember where I first saw this recipe (it is all over the blog world) so I cannot give it proper credit!
